GFREE PUMPKIN BREAD |
GFREE CHICKEN WINGS! |
Betty Crocker Devils Food Chocolate Gluten Free Cupcakes
made with oil, water, cake mix & eggs
mix as directed
MASH up some heath bars
add to batter
and divide into a greased cupcake pan
Bake for 18-22 minutes and enjoy
**promises to fufill any midday chocolate craving**